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Cornerstone Cooking: Cheesecake

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No Bake Cheese Cake

1 ready graham cracker pie crust

1 pkg (8oz) cream cheese

1/3 cup sugar

1cup sour cream

2 tsp vanilla

1 8 oz frozen whipped topping thawed

Fresh strawberries, raspberries, blueberries (or canned)

 

Instructions

Beat cream cheese until smooth, gradually beat in sugar.

Blend in sour cream and vanilla. Fold in whipped topping and blend well. Spoon mixture into crust. Chill until set. At least 4 hours. Top with fruit.