Sausage and Peppers
Serves 6
Pre heat oven to 450 F
2 packages of hot or sweet Italian sausage (8 links to a pack)
4 peppers (2 red 2 green) sliced (not to thin)
2 onions sliced (not too thin)
2 potatoes cut up (optional)
2 cloves of crushed garlic
¼ tsp onion powder
¼ tsp garlic powder
½ tsp of oregano
1/2 tsp of parsley (use fresh if on hand)
One beef bouillon cube
¼ cup of water
¼ cup of tomato sauce
¼ tsp of McCormick steak seasoning
Bake Italian sausage links in a 450 F Oven for 15 minutes. Remove from oven and cut links into quarters. Add peppers onions potatoes (if using) onion powder garlic powder oregano parsley McCormick seasoning and salt a pepper
to taste, bouillon cube dissolved in water, tomato sauce.
Put back in the oven and continue baking 45 minutes to an hour, stirring occasionally.
