Casa Noble selected for March tequila dinner at Agave
Agave Southwestern Grill and Tequila Bar is hosting a four-course tequila dinner featuring Casa Noble Tequila Wednesday, March 27 at 6 p.m. Executive Chef Greg Scarlatos has masterfully designed a four-course menu to showcase the authentic flavors of America’s Southwest: mojo-seared bass, “black” couscous, roasted tomato-olive salad with Meyer lemon oil, paired with Casa Noble’s Blanco; crispy ancho-bacon pheasant, pommery-cascabel aioli, pan-roasted squash and citrus-mache salad served with Casa Noble’s Reposado; smoked plantain leaf pork, braised mustard greens, sweet yam blini with prickly pear-cider sauce, paired with Casa Noble’s Anejo; and finished with a margarita parfait and Casa Noble’s Single Barrel. Casa Noble Tequila has been producing premium tequilas for more than 200 years. The exceptional spirit is created using only traditional production methods and is triple distilled to ensure purity and quality. The tequila is then casked in white French oak barrels to give the spirit even more complexity and flavor. The entire production process has been approved USDA Organic, an accomplishment that Casa Noble displays proudly on their hand-blown glass bottle. The tequila dinner is priced at $80 per couple (plus tax and gratuity). Space is limited and reservations are required at 239-598-3473. Winner of the Wine Spectator Award of Excellence 2012, Agave Southwestern Grill’s creative menu features unique cuisine that represents the culmination of Spanish and native American flavors and ingredients. The only restaurant of its kind in Southwest Florida, Agave uses only the freshest ingredients to create a true from scratch kitchen with unparalleled flavors. The 300-seat dining establishment offers a full bar featuring more than 200 tequilas and mezcals, three private dining rooms and two outdoor seating areas. Agave Southwestern Grill and Tequila Bar is open Monday through Saturday from 11:30 a.m. to midnight and Sundays from 10:30 a.m. to midnight. Special dietary menus, including vegan and gluten-free, are also available. Locally owned and operated, the award-winning Agave Southwestern Grill and Tequila Bar is located at 2380 Vanderbilt Beach Road, near the southwest corner of the Airport-Pulling Road in North Naples. For more information, visit www.AgaveNaples.com.
Agave Southwestern Grill
2380 Vanderbilt Beach Road, Naples, FL 34108